Personal Blog – Dushyant

Grenadine (grenadine syrup) is a blood-red, strong syrup made from pomegranates. It is the number one among fruit syrups, and is used in many cocktails not only for sweetening, but also to give them a red color.
Grenadine syrup for use in a bar is usually bought on bottles, but you can also make your own:

Ingredients:

Directions:
1. Boil the juice
2. Simmer with a cup honey over low heat 30 minutes.
3. Stir well.
4. Chill

Can be used in many different cocktails like:

Bacardi Cocktail
Canton
Clover Club
Commodore
Floridita
Jack Rose
Monkey Gland
Pink Lady
Presidente
Scofflaw
Scottish Guard
Singapore Sling
Ward 8

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